This October, the students in Principles of Foods class participated in a kindness campaign they called Make a Difference Month. Students researched different non-profit organizations in Warren to see which organizations they wanted to donate to. Each week, students baked items and then donated a portion to local non-profit organizations. Students called to set up the drop off and then went with Mrs. Scarmack to deliver the baked goods to the organizations. Over three three weeks of this campaign, 15 pans of caramel apple crisp was delivered to Warren Family Mission, 158 cookies were delivered to SomePlace Safe and 122 cupcakes were delivered to Inspiring Minds. All three organizations were extremely grateful for the donations. Way to make a difference in your community cooking students!
